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Troq Chai
Troq Chai (), also known as Chitrali Chai, is a preparation of tea drunk in Pakistan in which salt, together with lemon, is boiled with the tea. This tea is common in Chitral, and Kalash valleys of Pakistan. It is costlier than regular tea, which is water-based. ==See also==
*Pakistani cuisine
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Troq Chai」の詳細全文を読む
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